Cook
Company: The Manor of Kenosha
Location: Kenosha
Posted on: January 26, 2023
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Job Description:
The Manor of Kenosha - Cook position Part Time Mornings 5am to
1pm
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Job Summary:
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Primary purpose of this position is to prepare food in accordance
with current applicable federal, state and local standards
guidelines and regulations, with our established policies and
procedure, and as maybe directed by the Head Cook, Registered
Dietician and/or Director of Dietary Services
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Responsibilities:
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Review menus prior to preparations of food, Inspect special diet
trays to assure that the correct diet is served to the residents.
Prepares meals in accordance with planned menus. Prepare and serve
meals that are palatable and appetizing in appearance. Serve food
in accordance with established portion control procedures. Prepare
food for therapeutic diets in accordance with planned menus.
Prepare food in accordance with standardized recipes and special
diet orders. Prepare and serve bedtime snacks. Be sure that
appropriate equipment and utensils are provided with the resident's
meal tray. Revie care plans to assure that the current food
information is consistent with foods served. Prepare and serve
substitute foods to residents who refuse foods served. -Follow
established infection control precautions policies and procedure
when performing daily task. Assist/direct daily or schedule
cleaning -duties in accordance with established policies and
procedures. Ensure that the department is maintained in a clean and
safe manner by assuring that necessary equipment and supplies are
maintained. Assist in maintaining food storage areas in a clean and
properly arranged manner at all time
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Qualifications:
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Prior experience cooking in a skilled nursing facility proper with
Food Sanitation Certification preferred.
Must be COVID Vaccinated -
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Keywords: The Manor of Kenosha, Kenosha , Cook, Hospitality & Tourism , Kenosha, Wisconsin
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